This month, I’ve got a celebration of summer with links to some of my favorite summertime recipes – gut-friendly and healthy!
Summer is the time when so many fruits and veggies are at their peak of ripeness, and with the temperatures rising, it’s no wonder salads are so popular in the summertime.
Farro Salad with Grilled Eggplant, Tomatoes and Onion
20-Minute Grilled Heirloom Tomato and Feta Panzanella
BBQ and Picnic
What’s summer without a backyard barbecue and grilling?
Beef Kabobs with Chimichurri Sauce
Remember – you can always substitute gut-friendly ingredients in your favorite recipes, too! Go for whole grain breads and buns, vegan mayo, etc. Sub in honey or agave to reduce the sugar content. Many recipes can easily become more gut-friendly. And don't skimp on the veggies - they work great on the grill!